Johns Hopkins Dining Hall

December 4, 2022
By AdmissionSight

Johns Hopkins Dining Hall

Where Do Students Eat At Johns Hopkins?

Where do students eat at Johns Hopkins? The campus has dining locations several where students can use their lunch plans. Students can access every Johns Hopkins dining hall using meal swipes as well as other retail outlets with Dining Dollars.

In order to match the new appearance and feel of the Hopkins Dining program, dining halls all around Homewood and Peabody have undergone renovations and rebranding. The Fresh Food Café is now Hopkins Café, and there are new environmental graphics there and in the Levering Kitchens and Charles Street Market locations. This is the most notable change. New menu concepts, including the following, will be available in both residential and retail settings:

  • A passport station at the Hopkins Café with a changing selection of international cuisines honoring international culinary fusions and trends.
  • At Nolan’s on 33rd, a new build-your-own bowl station and coffee/dessert station with locally created gelato.
  • At the Charles Street Market, freshly rolled sushi from Bento Sushi and a new sandwich concept called Village Deli.
  • The newly launched catering company 1876 Distinction.

Homewood Dining Locations

Hopkins Café – Fresh Food Café (FFC) is now renamed Hopkins Café.  Every day of the week, Hopkins Café offers a variety of breakfast selections, such as ready-made hot and cold foods as well as all-day make-your-own omelets and waffles.

Young woman eating waffles on a table.

For limitless permutations of breakfast dishes to start your day, eggs, breakfast potatoes, hot cereal, and a range of meats and entrees rotate to mix with fresh fruit, Danishes, yogurt & granola, bagel, and cereal stations.

Nolan’s on 33rd – The Johns Hopkins dining hall which is an ideal location for a wonderful brunch and dinner. Choose your own flavor journey at Build Your Own Bowl by combining an original base, protein, and toppings. This station offers a consistent rotation of various options throughout each semester by combining familiar food with exotic fusion.

No need to get up early because Brunch at Nolan’s serves all the traditional flavors all day. Every time you visit, there are different pairings available because to the rotating selection of meats, breakfast potatoes, and scrambled eggs.

Charles Street Market – Charles Street Market has been reimagined by Hopkins Dining to highlight even more of what a Blue Jay needs to get by during the semester. The BMore Healthy wing will provide fresh, seasonal, and local products as well as nutritious snacks, while the Meals-in-a-Minute wing will include an expanded grab-and-go menu. The Charles Street Market has something for every student at any time of the day, whether you need a quick snack, groceries for your dorm, or ingredients for supper.

Village Deli – Village Deli, a delicatessen with a local flavor focus inside the Charles Street Market, captures the beauty of the Charles Village neighborhood. Salads and sandwiches of all kinds, freshly made, are available at Village Deli.

Village Deli, a delicatessen with a local flavor focus inside the Charles Street Market, captures the beauty of the Charles Village neighborhood. Salads and sandwiches of all kinds, freshly made, are available at Village Deli.

Levering Kitchens – The official Johns Hopkins dining hall for lunch location is Levering Kitchens. Levering Kitchens delivers a restaurant-quality experience to the center of campus with hand-rolled sushi, a fresh soup, salad, and sandwich concept, a hot grilled-to-order station, grab-and-go daily produced sandwiches, salads, and wraps, and an actual wok station.

Levering Café – The Levering Cafe, which is located on the first floor of Levering Hall, has teamed up with Thread Coffee Roasters, a favorite in the community, to offer fair trade coffees and teas, as well as a variety of delicious grab-and-go meals and a wide range of freshly baked bagels and pastries. The greatest coffee is served in the center of campus, so relax and have your coffee there or take it to go.

Other Campus Dining Options

Good Part & Co

Good Part & Co. is a lifestyle company with a focus on health that aims to assist people and communities enhance their quality of life from the inside out. A source of plant-based meal substitutes that help the body be at its best for nutrition, performance, and lifespan is The Good Part health café and juice bar. For most individuals, time and convenience are the biggest barriers to finding healthy food options, therefore they concentrate on high-quality, quick-service goods like fresh cold-pressed juice, smoothies, and smoothie bowls to meet this demand.

View of a woman eating a smoothie bowl.

Daily Grind

The goal of Daily Grind is to provide you with the freshest food and the greatest coffee in Baltimore. Every day at a micro-roaster located in Baltimore City, they hand roast, select, and process their coffee. They cook all the meals using only the freshest, mostly locally obtained products daily. Each morning Daily Grind freshly prepares its own bread and pastries.

Insomnia Cookies

Seth Berkowitz, a student at the University of Pennsylvania at the time, launched Insomnia Cookies there, and ever since, they have been satisfying their fans’ ravenous appetites. What makes them great? They specialize in delivering warm, delectable cookies to customers’ doors, whether they are individuals or businesses.

Insomnia Cookies already operates more than 90 locations, and they are expanding. The selection of cookies, brownies, cookie cakes, and even cold milk can help you satisfy a craving or a crowd. To add, at most of their sites, they serve and deliver ice cream.

How Many Dining Halls Does Johns Hopkins Have?

As discussed earlier, there are a lot of places to eat at JHU. Now, you might wonder “How many dining halls does Johns Hopkins have?” The Hopkins Café, Nolan’s on 33rd, Charles Street Market (CharMar), and Levering Kitchens are the Johns Hopkins dining halls where most conventional meals are served.

In response to the University’s decision to switch to a self-operated meal model, Hopkins Dining was established, giving the institution more latitude to design a program that is concentrated on increasing the student experience and implementing more environmentally friendly eating practices. You can anticipate improved menu options at each of the eating venues as one of the many changes that are now taking place.

View of college students studying in a room with a table.

The Hopkins Café (formerly Fresh Food Café) and Nolan’s on 33rd, two popular Johns Hopkins dining halls, will debut new station concepts like Passport (international cuisine), Hot off the Press (made-to-order paninis), and more. Additionally, new concepts will be introduced in retail spaces like Charles Street Market, featuring freshly-rolled sushi from Bento Sushi and Village Deli.

What Time Do Dining Halls Open At Johns Hopkins?

What time do dining halls open at Johns Hopkins? Hopkins Dining aims to be available for Blue Jay visitors whenever and wherever they need it. The operating hours are listed below.

Please note that the following working hours correspond to the regular semester operating times based on Johns Hopkins academic calendar. There will be a notice above with a link to hours during that period if the timetable changes due to academic breaks or an emergency (such as Spring Break, Summer, Fall Break, Intersession, Winter Break, or an emergency).

Homewood Dining Locations

Hopkins Café

Monday Tuesday Wednesday Thursday Friday Saturday Sunday
Breakfast 7 a.m.–9:30 a.m. 7 a.m.–9:30 a.m. 7 a.m.–9:30 a.m. 7 a.m.–9:30 a.m. 7 a.m.–9:30 a.m. Closed Closed
Continental Breakfast 9:30 a.m.– 11 a.m. 9:30 a.m.– 11 a.m. 9:30 a.m.– 11 a.m. 9:30 a.m.– 11 a.m. 9:30 a.m.– 11 a.m. Opens at 10am for Brunch Opens at 10 a.m. for Brunch
Lunch/Brunch 11 a.m–2 p.m. 11 a.m–2 p.m. 11 a.m–2 p.m. 11 a.m–2 p.m. 11 a.m–2 p.m. 10 a.m–2 p.m. 10 a.m–2 p.m.
Lite Lunch 2 pm.–5 p.m. 2 pm.–5 p.m. 2 pm.–5 p.m. 2 pm.–5 p.m. 2 pm.–5 p.m. 2 pm.–5 p.m. 2 pm.–5 p.m.
Dinner 5 p.m.–8 p.m. 5 p.m.–8 p.m. 5 p.m.–8 p.m. 5 p.m.–8 p.m. 5 p.m.–8 p.m. 5 p.m.–8 p.m. 5 p.m.–8 p.m.
Late Night 9 p.m.– 12 a.m. 9 p.m.– 12 a.m. 9 p.m.– 12 a.m. 9 p.m.– 12 a.m. Closed Closed 9 p.m.– 12 a.m.

Nolan’s on 33rd

Monday Tuesday Wednesday Thursday Friday Saturday Sunday
Brunch 10 a.m–2 p.m. 10 a.m–2 p.m. 10 a.m–2 p.m. 10 a.m–2 p.m. 10 a.m–2 p.m. 10 a.m–2 p.m. 10 a.m–2 p.m.
Lite Lunch 2 pm.–5 p.m. 2 pm.–5 p.m. 2 pm.–5 p.m. 2 pm.–5 p.m. 2 pm.–5 p.m. 2 pm.–5 p.m. 2 pm.–5 p.m.
Dinner 5 p.m.–9 p.m. 5 p.m.–9 p.m. 5 p.m.–9 p.m. 5 p.m.–9 p.m. 5 p.m.–9 p.m. 5 p.m.–9 p.m. 5 p.m.–9 p.m.

Charles Street

Monday Tuesday Wednesday Thursday Friday Saturday Sunday
7:30 a.m.–Midnight 7:30 a.m.–Midnight 7:30 a.m.–Midnight 7:30 a.m.–Midnight 7:30 a.m.–Midnight 8 a.m.–Midnight 8 a.m.–Midnight

Meals-in-a-Minute (MIM)

Monday Tuesday Wednesday Thursday Friday Saturday Sunday
10:30 a.m.–3 p.m. 10:30 a.m.–3 p.m. 10:30 a.m.–3 p.m. 10:30 a.m.–3 p.m. 10:30 a.m.–3 p.m. 10:30 a.m.–3 p.m. 10:30 a.m.–3 p.m.

Village Deli

Monday Tuesday Wednesday Thursday Friday Saturday Sunday
11 a.m.–11 p.m. 11 a.m.–11 p.m. 11 a.m.–11 p.m. 11 a.m.–11 p.m. 11 a.m.–11 p.m. 11 a.m.–11 p.m. 11 a.m.–11 p.m.

Levering Kitchens

Monday Tuesday Wednesday Thursday Friday Saturday Sunday
11 a.m.–2 p.m. 11 a.m.–2 p.m. 11 a.m.–2 p.m. 11 a.m.–2 p.m. 11 a.m.–2 p.m. Closed Closed

Levering Café

Monday Tuesday Wednesday Thursday Friday Saturday Sunday
7:30 a.m.–5 p.m. 7:30 a.m.–5 p.m. 7:30 a.m.–5 p.m. 7:30 a.m.–5 p.m. 7:30 a.m.–4 p.m. Closed Closed

Does Johns Hopkins Have Good Dining Hall Food?

Aspiring Blue Jays most probably are curious about dining at JHU. So, does Johns Hopkins have good dining hall food? The institution is proud to have one of the top campus dining programs in the country. In fact, Daily Meal recently placed us at No. 6 on its list of the “Best Colleges for Food,” praising both the menu and the school’s dedication to social responsibility.

Campus Dining at JHU aspires to provide a friendly setting where you may mingle with other students while enjoying freshly made, from-scratch meals and building your community through a variety of cuisines and experiences. They try to give all visitors a selection of wholesome food options.

Young woman smiling at the camera.

While you visit one of the numerous stations providing anything from made-to-order international cuisine, to mouthwatering grilled items, snappy salads, classic deli sandwiches, and hot home-style entrées, Johns Hopkins dining hall is the ideal spot to catch up with friends.

In addition to a variety of energizing smoothies, grab-and-go meals, soups, and hot cereals, as well as a large range of bagels and pastries, Maestro’s Café serves locally roasted fair-trade coffees and teas. You are surrounded by a wonderful ambiance as you unwind with your hot (or iced) beverage, catch up with friends, or work on a school project in any Johns Hopkins dining hall.

By September 2019, all Homewood eateries will stop using plastic straws. They achieve this by using cage-free eggs, hormone-free milk, locally sourced produce, biodegradable paper products, and other sustainable ingredients.

The nine-year relationship between Hopkins Dining and Bon Appetit, a California-based restaurant management firm with more than 1,000 clients spread over 33 states, came to an end this summer. The university’s new dining model expands on Bon Appetit’s focus on locally sourced, seasonal produce while also more closely adhering to the institution’s principles of sustainability and patronizing small businesses.

Current neighborhood partners include Baltimore-based Taharka Brothers Ice Cream, a longtime Hopkins student favorite, Monkton-based Roseda Black Angus Farm, which offers hormone- and antibiotic-free, grass-fed, and grain-finished beef, and Curate, a women-owned aggregator that aids neighborhood independent farms in fulfilling orders for major institutions like Johns Hopkins.

How Much Is the Johns Hopkins Meal Plan?

Several meal plans are available to first-year Blue Jays dependent on their housing arrangements. These schedules were developed to make the transition from the student’s house to the Hopkins Nest easier and to free up their time so they can concentrate on learning and community building rather than doing the dishes and preparing their own meals.

View of students eating in the canteen.

First-year meal plans are designed to operate best at Hopkins Café, although they can also be used at the Meals-in-a-Minute (MIM) program at the Charles Street Market and Nolan’s in Scott-Bates Commons (previously Charles Commons).

All first-year students residing in University Housing are obliged to have a meal plan. Now, we will discuss how much is the Johns Hopkins meal plan.

For first-year Blue Jays residing in AMR I, II, and III A or B, Wolman Hall, and McCoy, the following plans are available:

Anytime Meal Plan

Blue Jays can visit Hopkins Café or Nolan’s whenever they like with the Anytime meal plan. There are no restrictions on how many dine-in swipes can be used with this plan at Hopkins Café and Nolan’s.

  • This package includes $200 in dining credit.
  • This plan is for you if:

If you want to eat a variety of smaller meals throughout the day, don’t want to “plan” when you will visit the cafe, or like to recuperate with a snack after your extracurricular activities or practicing with your sports team, this plan is ideal for you.

Cost per semester: $3,972

19 Meals

With the 19 Meals Per Week plan, Blue Jays can eat up to four times per day at the Hopkins Café or for supper at Nolan’s 19 times per week.

  • This plan also provides $300 for dining each semester.
  • This plan is for you if:

If you prefer making snacks in your dorm and intend to spend most of the semester on campus, this plan is ideal for you. It calls for eating the regular three meals per day during the week and two meals per day on the weekends.

Cost per semester: $3,710

14 Meals

The Blue Jays have the option to eat up to four times per day at the Hopkins Café or for supper at Nolan’s as part of the 14 Meals Per Week plan.

  • This program also offers $400 in semesterly dining dollars.
  • This plan is for you if:

If you like to cook in your room or residence hall, are a light eater, or frequently travel or visit family, this plan is ideal for you.

Cost per semester: $3,710

14 Kosher Dishes

With the Kosher 14 meal plan, Blue Jays can eat at Hopkins Café’s Taam Tov section, where we provide meals that are Orthodox Union-certified for lunch and supper.

  • This package includes $250 in dining credit.
  • This plan is for you if:

If you’re looking for prepared Kosher foods and Orthodox Union, this plan is fantastic. At the Smokler Center for Jewish Life, meals are served on Shabbat and special occasions.

*These are distinct from the Hopkins Café’s Kosher meal plan.

Cost per semester: $3,970

While Johns Hopkins dining halls are known for ranking highly in the previous years for colleges with the best food, the institution may be most famous for its pre-med, scientific, and engineering programs, there are more than 50 majors available to students, including music degrees from the university’s conservatory, the Peabody Institute. If you are currently getting ready to apply to JHU, AdmissionSight might be the help you need. AdmissionSight has guided students to get into the top universities in the country. To start, set up an appointment for an initial consultation with our college admissions experts.

Leave a Comment

Your email address will not be published. Required fields are marked *

Sign up now to receive insights on
how to navigate the college admissions process.